| It’s art plus science baby! |
We haven't been around for that long, but it seems that people have been noticing
us. Here's some of the things that have been mentioned.
us. Here's some of the things that have been mentioned.
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720 Monroe Street in the Monroe Center for the Arts 201-683-8162 info@thecheesestorehoboken.com
Our listing in kannekt, a guide to Hoboken with reviews. Please enter your review
An interview with Chung, the cheeseman, with a few of his views on cheese in the
Jersey Journal . . .
Jersey Journal . . .
A cool guy by the name of Sean came by for a tour of the store and a tasting of
cheeses and sandwiches. He wrote a great article about us in his philly2hoboken
blog. Sean's article also appears on the hobokeni guide to Hoboken.
cheeses and sandwiches. He wrote a great article about us in his philly2hoboken
blog. Sean's article also appears on the hobokeni guide to Hoboken.
We've hooked up with Pub for their " Cheesiest Sausage Bar in Hoboken"
happy hours. Chill with some good folk, refresh yourself, and chew some cheese and
salami.
happy hours. Chill with some good folk, refresh yourself, and chew some cheese and
salami.
Here's a review by a happy customer in Yelp (real people, real reviews).
Hoboken Hero, the blogger who reports on Northwest Hoboken attended one of
our monthly cheese tastings and had this to say.
our monthly cheese tastings and had this to say.
The nice folks of Sunday Sauce NY came by and shot this series of videos with
Chung. Sunday Sauce NY reviews all that is new and interesting in the world of
world of Italian gastronomy in the New York City area.
Chung. Sunday Sauce NY reviews all that is new and interesting in the world of
world of Italian gastronomy in the New York City area.
The writer of Devour This has some very nice things to say about our shop, our
tuna sandwich, and Chimay Cheese.
tuna sandwich, and Chimay Cheese.
The good people from Hoboken 411 came by for a tasting and had this to say
about their experience. You can also read the various comments made by our
customers and their readers.
about their experience. You can also read the various comments made by our
customers and their readers.
Edible Jersey, a great new magazine focusing on New Jersey local foods, published
this article on New Jersey produced cheeses and independent cheese stores. It
was nice of them to give Chung a few quotes.
this article on New Jersey produced cheeses and independent cheese stores. It
was nice of them to give Chung a few quotes.